Here we show you how to cook zoni. This is the most typical dish with
mochi we eat during the New Year Holidays. Though there are various recipes of zoni, this is a basic one in the western part of the main island
(Honshu).
仚Ingredients仚
丒
mochi
丒
mizuna
(spinach if you don乫t get mizuna)
丒
carrot
丒
shiitake
mushroom
丒
chicken
丒
kombu丂
丒
soy
sauce ( and other seasonings )
You can imagine how colorful zoni will be with
the ingredients!
嘆Cut mizuna, carrots ,shiitake mushrooms and chicken.
Slice carrots to boil it soon.
嘇Put water
and kombu into the pan and, boil it until it boils.
Take kombu out of the pan
then you can get soup stock..
嘊Put
chicken, shiitake mushrooms, carrots and mizuna
into the soup and boil it
until carrots become soft
enough..
嘋Boil mochi in another pan until it becomes
soft.
嘍Finally, put the mochi and soup into a container
That乫s all !